Friday, May 05, 2006

Today's Lunch!

This is one of my favorite meals, consisting of bow tie pasta, feta cheese, ripe olives and plum tomatoes mixed together with lots of fresh mint straight from the herb garden. Nothing is cooked except the pasta and you just add a little olive oil, salt and pepper to taste. I served a green salad on the side with apples and alfalfa sprouts…yum…

1 comment:

Marcia said...

Mmmmmmm! Looks and sounds delish!